Stirred fried fish served in an aromatic onion-tomato-masala sauce enriched with garlic
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King prawn pieces, cooked in sweet & sour extra hot vindaloo sauce based on chili, sugar, lemon juice, tomato, onion and spices.
Sweet & sour relatively hot curry, marinated & tandoori roasted battered pieces of fish,cooked with briskly fried julienne onion & capsicum, ginger, garlic, in soy & chilli sauce & Enhanced with tomato onion based curry sauce.
Jackfruit Cooked with Herbs in Ginger-Garlic-Onion-Tomato Sauce